Crockpot Italian Chicken

Serves: 4 Save

Ingredients (12)

  • 2 tablespoons extra virgin olive oil
  • 2 pounds boneless skinless chicken breasts or chicken thighs
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly cracked black pepper
  • 1 can diced tomatoes (14 ounces)
  • 1/2 cup balsamic vinegar
  • 3 cloves garlic minced
  • 1 bay leaf
  • 1 teaspoon dried basil
  • 1 small red onion diced
  • Shredded mozzarella cheese for serving
  • Thinly sliced fresh basil for serving

Directions

Learn how to make this recipe at Well Plated