Ziti Carbonara with Salami

Serves: 4 Save

Ingredients (10)

  • 16 ounces ziti pasta
  • 3 tablespoons extra-virgin olive oil
  • 3 tablespoons butter
  • 4 ounces Genoa salami,
  • 1 teaspoon minced garlic
  • 2 large egg yolks
  • 1/2 cup heavy whipping cream
  • 1/4 cup grated Parmesan cheese,
  • 1 teaspoon freshly ground black pepper
  • 1/4 cup chopped fresh Italian parsley

Directions

Learn how to make this recipe at

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!