Steak Kabobs
Ingredients (19)
- For the marinade:
- ¼ cup olive oil
- 2 tablespoons soy sauce
- 2 tablespoons red wine vinegar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon fresh lemon juice
- 2 cloves garlic,
- 1 tablespoon brown sugar
- 1 teaspoon paprika
- 1 teaspoon onion powder
- ½ teaspoon dried oregano
- Salt and black pepper,
- For the kabobs:
- 1 ½ pounds top sirloin steak,
- 1 red bell pepper,
- 1 yellow bell pepper,
- 8 ounces button mushrooms
- 1 red onion,
- 8 metal skewers
Directions
Learn how to make this recipe at Two Peas & Their Pod