Crispy Baked Garlic Shrimp

Serves: 4 Save

Ingredients (10)

  • 1 pound 25/30 count shrimp with tails and shells left on
  • 1/4 cup olive oil
  • 3 cloves garlic
  • 1 lemon zested and juiced
  • 1 tablespoon finely chopped flat leaf parsley
  • 2 teaspoons dried oregano
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon crushed red pepper flakes
  • 2 tablespoons dried bread crumbs

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Directions

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