Homemade Italian Croutons Recipe

Name: Homemade Italian Croutons Recipe
Yield: 8 servings
Ingredients: Focaccia Bread Loaf; Olive Oil; Salt; Dried Marjoram; Dried Oregano; Garlic Powder; Freshly Ground Black Pepper

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Serves: 8 Save

Ingredients (7)

10-12 oz stale bread
1/4 c olive oil
3/4 tsp salt
1/2 tsp dried marjoram
1/2 tsp dried oregano
3/4 tsp garlic powder
1/2 tsp pepper

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

10%

30%

Carbs

41%

40%

Fats

50%

30%

Positive Nutrients

Protein

10.1% DV

Dietary Fiber

1.1g

4% DV

Polyunsaturated Fat

1.3g

5.8% DV

Monounsaturated Fat

8.1g

18.5% DV

Vitamin D

0mcg

0% DV

Iron

1.9mg

10.6% DV

Vitamin B12

0mcg

0% DV

Calcium

22.6mg

1.7% DV

Vitamin B6

0.1mg

4.1% DV

Magnesium

12.1mg

2.9% DV

Vitamin C

0mg

0% DV

Folate/Folic Acid

30.6mcg

7.7% DV

Vitamin A

4.7mcg

0.5% DV

Thiamin B1

0.3mg

22.3% DV

Riboflavin

0.2mg

13.2% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

2% DV

Saturated Fat

1.4g

7.2% DV

Sodium

536.5mg

23.3% DV

Carbohydrates

20.7g

7.5% DV

Total Fat

11.2g

14.4% DV

Cholesterol

0mg

0% DV

Homemade Italian Croutons Recipe

Ingredients (7)

Directions

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