Lemon Crinkle Cookies

Serves: 20 Save

Ingredients (12)

  • Cookie dough:
  • 4 oz Unsalted Butter
  • ¾ Cup Granulated Sugar
  • 2 teaspoon Lemon Zest
  • 1 Large Egg
  • ½ teaspoon Vanilla Extract
  • 1 ½ Cup Flour
  • 1 teaspoon Baking Powder
  • ¼ teaspoon Kosher Salt
  • For rolling:
  • 2 Tablespoon Granulated Sugar
  • ⅓ Cup Powdered Sugar

Directions

Learn how to make this recipe at Oh Sweet Basil

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