Epic Summer Mediterranean Board
- The board:
- 1 c hummus
- Torinese Thin Bread Sticks
- Crispy Rosemary Focaccia Toasts
- Original Crostini
- DeLallo Stuffed Grape Leaves 5.25 oz.
- DeLallo Greek Feta Salad 7 oz.
- DeLallo Seasoned Olive Medley 8 oz.
- DeLallo Sliced Genoa Salami Pack 6 oz.
- 3 tomatoes on vine
- Dill and parsley to garnish
- Tabouleh Salad
- Marinated Chickpea Salad
- Mediterranean Fish Kebabs Recipe:
- 2 lbs cod or other firm
- Lemon wedges
- Fresh dill
- 1/4 c kalamata olives
- 12 cherry tomatoes
- Marinade for fish kebabs:
- 1/2 c parsley
- 1 Tbsp marjoram
- 1 Tbsp fresh rosemary
- 3 medium cloves garlic
- 1 1/2 lemons
- 1 tsp honey or sugar
- 2 tsp kosher salt
- 2 tsp of ground cumin
- 3/4 cup avocado or grapeseed oil
- 6 large skewers
- Vegetable or canola oil to coat grill grates
Ingredient Facts and Health Benefits
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Learn how to make this recipe at Reluctant Entertainer