Butter Parmesan Gnocchi with Squash, Corn & Tomatoes

Ingredients (11)

• 16 oz gnocchi
• 3 tablespoons salted butter,
• 1 small zucchini,
• 1 small yellow squash,
• 3 cloves garlic,
• 1 shallot,
• Kosher salt and black pepper,
• 1 cup fresh sweet corn
• 1 cup grape tomatoes
• 1/3 cup freshly grated parmesan cheese
• 1/4 cup chopped basil