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Jamaican Oxtails Recipe
Ingredients (21)
- 2.5 lbs oxtails
- 1/4 cup brown sugar
- 1 Tablespoon soy sauce
- 1 Tablespoon Worcestershire Sauce
- 1 Tablespoon salt
- 2 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 teaspoon all-spice
- 1 teaspoon browning
- 2 Tablespoon vegetable oil
- 1 yellow onion
- 4 green onions
- 1 Tablespoon garlic
- 2 whole carrots
- 1 scotch bonnet or habanero pepper
- 1 cup beef broth
- 1 Tablespoon ketchup
- 1 teaspoon dried thyme
- 2 Tablespoon water
- 1 Tablespoon cornstarch
- 1 16 oz can Butter Beans
Directions
Learn how to make this recipe at My Forking Life