Pizza Chicken

Well Plated
Serves: 4 Save

Ingredients (13)

  • 1 ½ to 2 pounds boneless, skinless chicken breasts or thighs
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • 2 tablespoons extra virgin olive oil
  • 1 small yellow onion
  • 3 cloves minced garlic
  • 1 teaspoon Italian seasoning
  • 1/4 teaspoon red pepper flakes
  • 1 24-ounce jar of your favorite pasta sauce
  • 1 tablespoon Worcestershire sauce
  • ½ cup shredded Stella Fontinella Cheese
  • 12 slices turkey pepperoni
  • Chopped fresh basil

Directions

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