Puff Pastry Apple Pie

Name: Puff Pastry Apple Pie
Yield: 6 servings
Ingredients: Puff Pastry Sheet; Apple; Fresh Lemon Juice; Bottled Lemon Juice; Brown Sugar; Ground Cinnamon

An Italian in my Kitchen

Serves: 6 Save

Ingredients (5)

1 roll puff pastry
1 large apple (unpeeled, cored, quartered and thinly sliced)
1 tablespoon lemon juice
2/3 cup brown sugar (packed)
2 teaspoons ground cinnamon

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

46%

40%

Fats

50%

30%

Positive Nutrients

Protein

6.1g

12.2% DV

Dietary Fiber

2.3g

8.2% DV

Polyunsaturated Fat

18.2% DV

Monounsaturated Fat

17.7g

40.1% DV

Vitamin D

0mcg

0% DV

Iron

2.4mg

13.2% DV

Vitamin B12

0mcg

0% DV

Calcium

38.9mg

3% DV

Vitamin B6

0mg

2.4% DV

Magnesium

17.2mg

4.1% DV

Vitamin C

2.2mg

2.4% DV

Folate/Folic Acid

53.1mcg

13.3% DV

Vitamin A

17.1mcg

1.9% DV

Thiamin B1

0.3mg

27.5% DV

Riboflavin

0.2mg

18.4% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

27.1g

54.1% DV

Saturated Fat

7.9g

39.5% DV

Sodium

210.8mg

9.2% DV

Carbohydrates

65.2g

23.7% DV

Total Fat

31.2g

40% DV

Cholesterol

0mg

0% DV

Puff Pastry Apple Pie

Ingredients (5)

Directions

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