Pancetta & Sun-Dried Tomato Pasta

Ingredients (12)

• 1/4 cup olive oil
• 1/2 cup chopped pancetta
• 3-4 tablespoons water
• 10 sun-dried tomatoes drained and chopped
• 1/2 teaspoon basil
• 1/2 teaspoon oregano
• 1-2 cloves garlic chopped
• 1 pinch salt (or to taste)*
• chopped fresh parsley (to taste)
• 1-2 pinches hot pepper flakes if desired (or black pepper)
• 3 cups cooked spaghetti
• *pancetta can be salty so it might be best to leave it out and taste when mixed.: