Easy Sourdough Bread Recipe

Name: Easy Sourdough Bread Recipe
Yield: 10 servings
Ingredients: All Purpose Flour; Whole Wheat Flour; Sourdough Starter; Salt

An Italian in my Kitchen

Serves: 10 Save

Ingredients (5)

258 grams all purpose flour*
150 grams sourdough starter (fed)
5 grams salt
120 grams lukewarm water (90F / 32C)
*If yo wish you can substitute with some whole wheat flour, half and half.:

Directions

Learn how to make this recipe at An Italian in my Kitchen

Go to Recipe

Dietary Information

Dietary info does not include:

Sourdough Starter

Nutrition Facts

1 Serving

Nutrition does not include:

Sourdough Starter

Macronutrients

Protein

12%

30%

Carbs

86%

40%

Fats

30%

Positive Nutrients

Protein

2.7g

5.3% DV

Dietary Fiber

0.7g

2.5% DV

Polyunsaturated Fat

0.1g

0.5% DV

Monounsaturated Fat

0.1% DV

Vitamin D

0mcg

0% DV

Iron

1.2mg

6.7% DV

Vitamin B12

0mcg

0% DV

Calcium

4mg

0.3% DV

Vitamin B6

0mg

0.7% DV

Magnesium

5.7mg

1.4% DV

Vitamin C

0mg

0% DV

Folate/Folic Acid

39.7mcg

9.9% DV

Vitamin A

0.5mcg

0.1% DV

Thiamin B1

0.2mg

16.9% DV

Riboflavin

0.1mg

9.8% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

0.1g

0.1% DV

Saturated Fat

0.2% DV

Sodium

194.3mg

8.4% DV

Carbohydrates

19.7g

7.2% DV

Total Fat

0.3g

0.3% DV

Cholesterol

0mg

0% DV

Easy Sourdough Bread Recipe

Ingredients (5)

Directions

Sharing options