Vanilla Cake on a Stick

An Italian in my Kitchen
Serves: 8 Save

Ingredients (12)

  • FOR THE VANILLA CAKE:
  • 1/2 cup milk
  • 1/2 cup vegetable oil
  • 3/4 cup + 1 tablespoon sugar
  • 1 1/4 cups flour
  • 1 large egg
  • 3/4 tablespoon baking powder
  • 1/2 teaspoon vanilla
  • NUTELLA / FROSTING:
  • 1 cup Nutella
  • 1 can store-bought icing
  • 2-3 tablespoons chopped nuts, sprinkles, shredded coconut, chocolate chips etc

Directions

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