Applesauce Bread

An Italian in my Kitchen
Serves: 10 Save

Ingredients (20)

  • APPLESAUCE BREAD:
  • 2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon allspice
  • 1 pinch salt
  • 1 1/2 cups applesauce (lightly sweetened & smooth)
  • 1/2 cup brown sugar (lightly packed)
  • 1/2 cup granulated sugar
  • 1/4 cup vegetable oil (I use corn or sunflower)
  • 2 large eggs (room temperature)
  • 3 tablespoons milk (room temperature)
  • 1/2 cup chopped nuts (almonds, hazelnuts, pecans or walnuts)
  • CRUMB TOPPING:
  • 1/2 cup brown sugar (lightly packed)
  • 1/2 teaspoon cinnamon
  • 1/2 cup all purpose flour
  • 2 tablespoons butter (soft)
  • For room temperature ingredients, remove from the fridge 45-60 before using.:

Directions

Learn how to make this recipe at An Italian in my Kitchen

Go to Recipe