Italian Chocolate Pie

Name: Italian Chocolate Pie
Yield: 10 servings
Ingredients: Easy Italian Pie Crust Recipe; Rolled Pie Crust; Dark Chocolate; Dark Chocolate; Milk Chocolate; Cream; Heavy Whipping Cream; Butter; Hazelnut

An Italian in my Kitchen

Serves: 10 Save

Ingredients (7)

1 pie crust (either homemade or store bought)
CHOCOLATE FILLING:
7 ounces good quality dark chocolate (or a mixture of dark and milk)
1 cup cream whole / whipping
2 tablespoons butter (room temperature)
TOPPING:
35 whole hazelnuts

Directions

Learn how to make this recipe at An Italian in my Kitchen

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

29%

40%

Fats

67%

30%

Positive Nutrients

Protein

3.9g

7.7% DV

Dietary Fiber

2.8g

10% DV

Polyunsaturated Fat

1.9g

8.8% DV

Monounsaturated Fat

10.1g

23.1% DV

Vitamin D

10.6mcg

52.8% DV

Iron

1.9mg

10.5% DV

Vitamin B12

0.1mcg

3.1% DV

Calcium

46.5mg

3.6% DV

Vitamin B6

0.1mg

4% DV

Magnesium

52.5mg

12.5% DV

Vitamin C

0.7mg

0.8% DV

Folate/Folic Acid

4.1mcg

1% DV

Vitamin A

191mcg

21.2% DV

Thiamin B1

0.1mg

6.7% DV

Riboflavin

0.1mg

6% DV

Negative Nutrients

Trans Fat

0.2g

Exceeds DV

Sugars

8.5g

17.1% DV

Saturated Fat

10.8g

54.1% DV

Sodium

113.2mg

4.9% DV

Carbohydrates

24.4g

8.9% DV

Total Fat

25.3g

32.5% DV

Cholesterol

21.5mg

7.2% DV

Italian Chocolate Pie

Ingredients (7)

Directions

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