Chocolate Chip Cherry Blondies

Serves: 18 Save

Ingredients (10)

  • 1 1/4 cups + 2 tablespoons all purpose flour
  • 1 pinch salt
  • 1 pinch baking powder
  • 2 large eggs - room temperature
  • 1/2 cup + 3 tablespoons packed brown sugar
  • 1/2 cup butter melted - cooled
  • 1 teaspoon vanilla
  • 1 1/4 cups cherries pitted
  • 1 cup mini chocolate chips - divided
  • 2-3 tablespoons powdered / icing sugar (for dusting the baked brownies)

Directions

Learn how to make this recipe at An Italian in my Kitchen