Italian Sponge Cake / Pan di Spagna

An Italian in my Kitchen
Serves: 10 Save

Ingredients (5)

  • ¾ cup all purpose flour
  • 3 ¾ tablespoons corn starch
  • 4 large eggs (room temperature)
  • ½ cup granulated sugar
  • ½ teaspoon vanilla

Directions

Learn how to make this recipe at An Italian in my Kitchen

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