Baked Breaded Zucchini Roll-Ups

An Italian in my Kitchen
Serves: 11 Save

Ingredients (8)

  • 2 medium zucchini (7-8 inches / 20 centimeters)
  • 11 thin slices ham or prociutto
  • 11 thin slices cheese (eg. Fontal, Gruyere, firm mozzrella, swiss)
  • 1/4 cup + 3 tablespoon bread crumbs
  • 1/4 teaspoon parsley
  • 1/2 teaspoon oregano
  • 1/4 teaspoon salt
  • olive oil (3-4 tablespoons for brushing pans & zucchini)

Directions

Learn how to make this recipe at An Italian in my Kitchen

Go to Recipe