Homemade Strawberry Cannoli

An Italian in my Kitchen
Serves: 18 Save

Ingredients (19)

  • FOR THE CANNOLI SHELLS:
  • 1 1/3 cups all purpose flour
  • 2 tablespoons sugar
  • 1/2 tablespoon cocoa
  • 1-2 tablespoons butter softened
  • 1 egg
  • 2 tablespoons dry white wine or Marsala*
  • *A white grape juice can be used as a substitute.:
  • STRAWBERRY FILLING WITH GELATINE:
  • 1/2 tablespoon gelatine
  • 3/4 cup whole/whipping cream (divided)
  • 1/2 cup mascarpone
  • 1 -2 tablespoons powdered / icing sugar
  • 1/3 cup pureed strawberries (3 large)
  • STRAWBERRY FILLING WITHOUT GELATINE:
  • 1/2 cup mascarpone
  • 3/4 cup whole/whipping cream
  • 1-2 tablespoons powdered / icing sugar
  • 1/4-1/2 cup chopped strawberries

Directions

Learn how to make this recipe at An Italian in my Kitchen

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!