Italian Fresh Asparagus frittata

Ingredients (8)

• 2 tablespoons olive oil
• 9-10 medium asparagus (cleaned and chopped)
• 1/2 onion chopped
• 1/3 cup chopped pancetta (if desired)
• 1/4 teaspoon salt
• 1/2 teaspoon dried parsley
• 1/2 cup water
• 6 eggs