Baked Creamy Cheesy White Sauce Gnocchi

Serves: 4 Save

Ingredients (11)

  • 1 pound Gnocchi
  • 1/4 cup + 2 tablespoons freshly grated Parmesan cheese
  • 1 cup grated Fontal cheese
  • fresh thyme
  • WHITE SAUCE
  • 1 tablespoon butter
  • 1 cup milk
  • 1 tablespoon flour
  • pinch salt
  • 1/4 teaspoon basil
  • 1/4 teaspoon oregano

Directions

Learn how to make this recipe at An Italian in my Kitchen