Thick Italian Hot Chocolate

Name: Thick Italian Hot Chocolate
Yield: 2 servings
Ingredients: Dark Chocolate; Sugar; Unsweetened Cocoa Powder; 2% Milk; Whole Milk; Cornstarch

An Italian in my Kitchen

Serves: 2 Save

Ingredients (5)

3.5 ounces Dark Chocolate (good quality)
2 tablespoons sugar
2 1/2 tablespoons cocoa unsweetened
1 cup + 1 tablespoon milk
1 teaspoon corn starch

Directions

Learn how to make this recipe at An Italian in my Kitchen

Go to Recipe

Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

46%

40%

Fats

46%

30%

Positive Nutrients

Protein

8.6g

17.3% DV

Dietary Fiber

6.5g

23.1% DV

Polyunsaturated Fat

0.7g

3.3% DV

Monounsaturated Fat

6.8g

15.3% DV

Vitamin D

63.5mcg

317.6% DV

Iron

4.1mg

22.8% DV

Vitamin B12

0.8mcg

32.3% DV

Calcium

195.1mg

15% DV

Vitamin B6

0.1mg

4.4% DV

Magnesium

135.3mg

32.2% DV

Vitamin C

0.3mg

0.3% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

271.1mcg

30.1% DV

Thiamin B1

0.1mg

6% DV

Riboflavin

0.3mg

21.8% DV

Negative Nutrients

Trans Fat

0.1g

Exceeds DV

Sugars

37.5g

74.9% DV

Saturated Fat

13.1g

65.5% DV

Sodium

67.5mg

2.9% DV

Carbohydrates

50g

18.2% DV

Total Fat

22.5g

28.8% DV

Cholesterol

13.3mg

4.4% DV

Thick Italian Hot Chocolate

Ingredients (5)

Directions

Sharing options