Homemade Apricot Jam Crumb Pie

An Italian in my Kitchen
Serves: 8 Save

Ingredients (10)

  • CRUMB PIE DOUGH:
  • 2 1/4 cups flour
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1 pinch salt
  • 1/3 cup + 3 tablespoons butter
  • 1 egg
  • FILLING:
  • 1/2 cup jam**
  • **you could use my Homemade Apricot Jam or any Jam of choice.:

Directions

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