Strawberries and Cream Vertical Layer Cake

Ingredients (19)

• ROLL CAKE:
• 4 eggs separated
• 4 tablespoons water
• 1 1/4 cups + 2 tablespoons flour
• 1/2 cup sugar
• 1 teaspoon vanilla
• 1 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• JAM FILLING:
• 1/4 - 1/2 cup strawberry jam
• STABILIZED WHIPPED CREAM:
• 2 1/2 teaspoons gelatin
• 10 teaspoons cold water
• 2 1/2 cups whole or whipping cream
• 1/4 cup + 1 tablespoon icing sugar
• MASCARPONE CREAM FILLING:
• 1/2 cup mascarpone
• 2 cups whole or whipping cream
• 1-2 tablespoons icing / powdered sugar