Strawberry Filled Soft Italian Cookies

Ingredients (15)

• FOR THE DOUGH:
• 1 ¾ cups flour
• ½ cup sugar
• 1 teaspoon baking powder
• 1 egg
• 1 egg yolk
• ½ cup + 2 tablespoons butter (room temperature)*
• 1 teaspoon vanilla
• 1 pinch salt**
• *For room temperature remove from the fridge 45-60 minutes before using.:
• **If you use unsalted butter use ¼ teaspoon salt.:
• FOR THE FILLING:
• 2 cups chopped strawberries
• 4 tablespoons sugar
• 1 tablespoon cornstarch