
Strawberry Filled Soft Italian Cookies
Ingredients (15)
- FOR THE DOUGH:
- 1 ¾ cups flour
- ½ cup sugar
- 1 teaspoon baking powder
- 1 egg
- 1 egg yolk
- ½ cup + 2 tablespoons butter (room temperature)*
- 1 teaspoon vanilla
- 1 pinch salt**
- *For room temperature remove from the fridge 45-60 minutes before using.:
- **If you use unsalted butter use ¼ teaspoon salt.:
- FOR THE FILLING:
- 2 cups chopped strawberries
- 4 tablespoons sugar
- 1 tablespoon cornstarch
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Directions
Learn how to make this recipe at An Italian in my Kitchen