Easy Classic Tiramisu Cake

An Italian in my Kitchen
Serves: 15 Save

Ingredients (9)

  • FOR THE ITALIAN SPONGE CAKE - see link below for recipe:
  • FOR THE CREAM FILLING:
  • 1 1/2 cups whole or whipping cream
  • 1 egg**
  • 2 tablespoons sugar
  • 1 1/2 cups mascarpone
  • 1 cup coffee
  • TOPPING:
  • 1/4 cup cocoa powder

Directions

Learn how to make this recipe at An Italian in my Kitchen

Go to Recipe