
Baked Macaroni Double Cheese
Ingredients (12)
- 5 cups cooked macaroni
- 3 tablespoons butter
- 3 tablespoons flour
- 1/4 teaspoon salt
- 1/4 tablespoon prepared mustard
- 2 cups milk
- 2 cups shredded cheddar cheese (or firm mozzarella)
- 1/4 cup freshly grated Parmesan cheese
- TOPPING
- 1/4 cup bread crumbs
- 1 1/2 tablespoons freshly grated Parmesan cheese
- 1 teaspoon fresh chopped Italian parsley
Directions
Learn how to make this recipe at An Italian in my Kitchen