Italian Breakfast Cake with Mascarpone and Chocolate Chips

Ingredients (12)

• 2 1/4 cups + 1 tablespoon flour
• 1 cup corn starch
• 3 eggs (room temperature)
• 1 cup sugar
• 2/3 cup + 3 tablespoons mascarpone
• 3/4 cup + 2 1/2 tablespoons milk
• 2 teaspoons baking powder
• 1/3 cup butter melted (cooled)**
• 1 teaspoon vanilla
• 1/2 cup mini dark chocolate chips
• 1 pinch salt
• **If you using unsalted butter use 1/2 teaspoon of salt.: