Grilled Rosemary Marinated Steaks

Name: Grilled Rosemary Marinated Steaks
Yield: 4 servings
Ingredients: Flank Steak; Skirt Steak; Soy Sauce; Balsamic Vinegar; Olive Oil; Rosemary Sprig; Dried Oregano; Salt; Freshly Ground Black Pepper

An Italian in my Kitchen

Serves: 4 Save

Ingredients (7)

2 pounds steak (thick at least 2 inches)
1/2 cup soya sauce
1/4 cup balsamic
3 tablespoons olive oil
2 sprigs fresh rosemary chopped
1/2 teaspoon oregano
salt and pepper to taste

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Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

42%

30%

Carbs

4%

40%

Fats

54%

30%

Positive Nutrients

Protein

50.9g

101.8% DV

Dietary Fiber

0.5g

1.7% DV

Polyunsaturated Fat

1.9g

8.7% DV

Monounsaturated Fat

15.1g

34.3% DV

Vitamin D

9.1mcg

45.4% DV

Iron

4.3mg

23.7% DV

Vitamin B12

2.7mcg

111.5% DV

Calcium

81.9mg

6.3% DV

Vitamin B6

1.3mg

79.2% DV

Magnesium

77.1mg

18.3% DV

Vitamin C

0.1mg

0.1% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

12.6mcg

1.4% DV

Thiamin B1

0.1mg

11.5% DV

Riboflavin

0.3mg

19.9% DV

Negative Nutrients

Trans Fat

0g

Meets DV

Sugars

2.5g

5.1% DV

Saturated Fat

9.2g

46.2% DV

Sodium

2,465.6mg

107.2% DV

Carbohydrates

4.8g

1.7% DV

Total Fat

29.1g

37.4% DV

Cholesterol

154.2mg

51.4% DV

Grilled Rosemary Marinated Steaks

Ingredients (7)

Ingredient Facts and Health Benefits

Balsamic Vinegar

Soy Sauce

Oregano

Salt

Directions

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