Apple Pie Cinnamon Crepes

Ingredients (13)

• FOR THE CREPES:
• 2 large eggs
• 1/2 cup milk
• 1/2 cup water
• 2 tablespoons butter melted (cooled)
• 1 cup flour
• 1-2 tablespoons sugar (for sweet crepes)
• 1 pinch salt
• FOR THE APPLE PIE FILLING:
• 1 1/2 large apples peeled cored and chopped (about 3 cups)
• 1 1/2 tablespoons brown sugar
• 2 tablespoons butter
• 1/2 teaspoon cinnamon