Minestrina Italian Feel Better Soup

Name: Minestrina Italian Feel Better Soup
Yield: 4 servings
Ingredients: Cooked Ditalini; Cubed Fresh Mozzarella; Grated Parmesan Cheese; Olive Oil

An Italian in my Kitchen

Serves: 4 Save

Ingredients (4)

3 cups small pasta cooked (ditaloni)
1 1/2 cups small cubes fresh mozzarella
1/4 cup freshly grated Parmesan Cheese
2 tablespoons olive oil for drizzling

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Parmesan Cheese

Directions

Learn how to make this recipe at An Italian in my Kitchen

Go to Recipe

Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

19%

30%

Carbs

34%

40%

Fats

47%

30%

Positive Nutrients

Protein

18.8g

37.5% DV

Dietary Fiber

1.4g

4.9% DV

Polyunsaturated Fat

1.4g

6.5% DV

Monounsaturated Fat

8.8g

20.1% DV

Vitamin D

9.6mcg

47.8% DV

Iron

1.7mg

9.4% DV

Vitamin B12

1.3mcg

53.4% DV

Calcium

320.1mg

24.6% DV

Vitamin B6

0.1mg

4.9% DV

Magnesium

34.9mg

8.3% DV

Vitamin C

0mg

0% DV

Folate/Folic Acid

93.1mcg

23.3% DV

Vitamin A

408mcg

45.3% DV

Thiamin B1

0.4mg

33% DV

Riboflavin

0.3mg

26% DV

Negative Nutrients

Trans Fat

0g

Exceeds DV

Sugars

1.1g

2.3% DV

Saturated Fat

9.2g

46% DV

Sodium

351.2mg

15.3% DV

Carbohydrates

33.7g

12.3% DV

Total Fat

20.6g

26.3% DV

Cholesterol

46.3mg

15.4% DV

Minestrina Italian Feel Better Soup

Ingredients (4)

Ingredient Facts and Health Benefits

Parmesan Cheese

Directions

Sharing options