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Bloody Good Double Chocolate Halloween Cake
Ingredients (23)
- FOR THE CHOCOLATE CAKE:
- 2 cups sugar
- 1 3/4 cups flour
- 3/4 cups unsweetened cocoa powder
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 2 eggs
- 1 cup milk
- 1/2 cup vegetable oil
- 2 teaspoons vanilla
- 1 cup boiling water
- FOR THE BUTTER CREAM FILLING:
- 2 cups icing sugar
- 1/2 teaspoon vanilla
- 1/4 cup butter
- 1 teaspoon milk or cream
- red food colouring
- FOR THE WHITE CHOCOLATE GLAZE:
- 1/2 cup cream
- 1/4 cup milk
- 4 1/2 ounces white chocolate
- red food colouring
Directions
Learn how to make this recipe at An Italian in my Kitchen