Peaches and Cream Roll Bread

Ingredients (20)

• SWEET DOUGH BREAD:
• 2 1/2 cups flour
• 2 tablespoons butter softened
• 1/4 teaspoon salt
• 1 3/4 teaspoon yeast
• 1 teaspoon vanilla
• 1 egg
• 2 1/2 tablespoons sugar
• 1/2 cup + 1/2 tablespoon milk
• PEACH FILLING:
• 2 whole peaches thinly sliced
• 1/2 tablespoon lemon juice
• 1/2 cup sugar
• 1/4 cup brown sugar
• 1 tablespoon corn starch
• CREAM CHEESE FROSTING:
• 2 1/4 tablespoons cream whole or whipping cream (more or less depending on desired thickness)
• 4 ounces cream cheese (room temperature)
• 1/2 cup powdered / icing sugar
• 1/2 teaspoon vanilla