Baked Cinnamon Donuts

An Italian in my Kitchen
Serves: 6 Save

Ingredients (15)

  • FOR THE DONUTS:
  • 3 tablespoons butter (melted & cooled)
  • 1 cup flour
  • ¾ teaspoon baking powder
  • ¼ teaspoon baking soda
  • 1 pinch salt
  • ⅓ cup granulated sugar
  • ½-¾ teaspoon ground cinnamon
  • 1 large egg (room temperature)
  • ¼ cup + 1 tablespoon milk (room temperature)
  • 3 tablespoons greek yogurt (room temperature)
  • 1/2 teaspoon vanilla
  • TOPPING:
  • 2-3 tablespoons granulated sugar
  • ½-1 teaspoon ground cinnamon

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Directions

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