Leftover Skillet Turkey Pasta

Ingredients (13)

• 3-4 tablespoons olive oil
• 1 clove garlic (minced)
• ½-1 medium onion (chopped)
• 1-2 medium bell peppers (thinly sliced)
• 1- 1½ cups mushrooms (thinly sliced)
• ½ teaspoon oregano
• ½ teaspoon basil
• ¼ teaspoon salt
• 2-3 tablespoon white wine
• 2-3 ripe plum tomatoes seeded and cubed, or 2-3 canned Marzano tomatoes seeded and chopped
• 1-1 ½ cup chopped cooked turkey or chicken
• 3-4 cups cooked Pasta (short pasta)*
• *3 cups cooked pasta is approximately 2 cups dry.: