
Ricotta Spinach Tarts
Ingredients (7)
- 1 3/4 cups cooked chopped spinach (divided)
- 1/3 cup ricotta (I used dairy ricotta)
- 1/4 cup freshly grated parmesan cheese
- 1/2 teaspoon salt
- 1 large egg
- 2-3 tablespoons shredded mozzarella
- 1 pre made pie dough
Directions
Learn how to make this recipe at An Italian in my Kitchen