Pumpkin Pie Pop Tarts

Name: Pumpkin Pie Pop Tarts
Yield: 10 servings
Ingredients: Canned Unsweetened Pumpkin Puree; Brown Sugar; Pumpkin Pie Spice; All Purpose Flour; Rolled Pie Crust

Serves: 10 Save

Ingredients (5)

1/2 cup unsweetened pumpkin puree
2 tablespoons packed brown sugar
1/4 teaspoon pumpkin pie spice
flour,
1 pie crust

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

All Purpose Flour

Directions

Learn how to make this recipe at

Go to Recipe

Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

5%

30%

Carbs

61%

40%

Fats

34%

30%

Positive Nutrients

Protein

2.1g

4.2% DV

Dietary Fiber

1.1g

4% DV

Polyunsaturated Fat

0.8g

3.7% DV

Monounsaturated Fat

2.4g

5.3% DV

Vitamin D

0mcg

0% DV

Iron

1mg

5.6% DV

Vitamin B12

0mcg

0% DV

Calcium

9.1mg

0.7% DV

Vitamin B6

0mg

1.1% DV

Magnesium

7.6mg

1.8% DV

Vitamin C

0.5mg

0.6% DV

Folate/Folic Acid

23.4mcg

5.8% DV

Vitamin A

1,906.9mcg

211.9% DV

Thiamin B1

0.1mg

9.7% DV

Riboflavin

0.1mg

6.2% DV

Negative Nutrients

Trans Fat

0g

Meets DV

Sugars

2.2g

4.4% DV

Saturated Fat

2.2g

11.2% DV

Sodium

95.1mg

4.1% DV

Carbohydrates

24g

8.7% DV

Total Fat

6g

7.7% DV

Cholesterol

0mg

0% DV

Pumpkin Pie Pop Tarts

Ingredients (5)

Ingredient Facts and Health Benefits

All Purpose Flour

Directions

Sharing options