Baby Carrots and Spicy Cream Dip
Ingredients (5)
- 0.33 cup sour cream fat-free
- 3 tbsp reduced-fat tub-style cream cheese
- 0.75 tsp hot pepper sauce
- 0.25 tsp salt
- 48 baby carrots
Directions
Learn how to make this recipe at American Diabetes Association
Unearth the bold and savory spirit of Bloody Mary. This brunch classic is a luscious blend of vodka, robust tomato juice, an enticing mix of spices, adorned with a mix of garnishes from olive and pickle to celery stalk and lemon.
Ingredients (6)
- 1.5 oz. Smirnoff No. 21 Vodka
- 4 oz. Tomato Juice
- Pinch of Salt and Pepper
- 3 dashes of Worcestershire Sauce
- 4 dashes of Tabasco Sauce
- Celery Stalk, Pickle, Lemon Wheel or Olives to garnish