Bulgogi (Grilled Korean Beef)

Ingredients (9)

• 3 tbsp soy sauce lower sodium
• 2 tbsp water
• 2 tsp rice wine vinegar
• 2 clove garlic minced
• 3 green onion (scallion) (white and green parts), chopped
• 12 oz lean beef tenderloin boneless
• 1 tbsp Splenda
• 0.5 tsp pepper
• 1 package frozen stir fry vegetable steamer bag 16-ounce