Chicken, Mushroom and Barley Soup

Serves: 8 Save

Ingredients (12)

  • 2 bay leaves
  • 0.5 tsp salt
  • 2 tsp olive oil
  • 1 medium onion diced
  • 2 carrot(s) diced
  • 3 celery stalks diced
  • 1 lbs white (button) mushrooms sliced
  • 32 oz low sodium chicken broth low-sodium, fat-free
  • 1 sprig fresh thyme
  • 0.5 tsp black pepper
  • 1 cup cooked barley
  • 2 cup cooked chicken shredded

Directions

Learn how to make this recipe at American Diabetes Association

Dark and Stormy

Ingredients (7)

  • 1.5 oz. Captain Morgan Dark Rum
  • 0.75 oz. Lime Juice
  • 3.5 oz. Ginger Beer
  • 2 dashes of Bitters
  • Ice
  • Cherry Garnish
  • Sprigs of Rosemary Garnish