Dipping Sauce for Mini Baked Crab Cakes

Serves: 8 Save

Ingredients (3)

  • 0.5 cup no-sugar-added apricot preserves reduced sugar
  • 1 tsp Thai style chili garlic sauce (or other hot sauce)
  • 1 tsp soy sauce reduced sodium

Directions

Learn how to make this recipe at American Diabetes Association

Tanqueray & Tonic

This classic cocktail effortlessly blends the distinct taste of gin with the refreshing fizz of tonic. Add a slice of lime and voilĂ ! A symphony of crisp, refreshing and oh-so-sophisticated flavors.

Ingredients (4)

  • 1.5 oz. Tanqueray No. TEN Gin
  • Tonic Water
  • Grapefruit Wheel Garnish
  • Thyme Sprig Garnish