![](https://www.relish.com/cdn-cgi/image/fit=cover,f=auto,w=412/https://static.diabetesfoodhub.org/system/thumbs/system/images/recipes/DiabeticKaleChips_RecId_174_518525473_061918_3864451747.jpg)
Chinese Five-Spice Kale Chips
Ingredients (4)
- 0.25 tsp Chinese five-spice powder
- 1 bunch kale stems and tough ribs removed, cut into large bite-size pieces (5 packed pieces)
- 1 tbsp extra virgin olive oil
- 0.125 tsp sea salt
Directions
Learn how to make this recipe at American Diabetes Association
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