![](https://www.relish.com/cdn-cgi/image/fit=cover,f=auto,w=412/https://static.diabetesfoodhub.org/system/thumbs/system/images/recipes/221-diabetic-dijon-salmon_Diabetes-Cookbook_DF_101818_1021x799_3885281428.jpg)
Dijon Salmon
Ingredients (11)
- 2 slice whole wheat bread 2 grams of fiber or more per slice
- 0.25 cup parsley chopped
- 2 tbsp olive oil
- 0.25 cup Dijon mustard
- 2 clove garlic minced or grated
- 1 tbsp Splenda Brown Sugar blend
- 4 salmon filets 4-ounce each, skinless
- 0.25 cup onion(s) minced
- 0.5 tsp salt optional
- 0.25 tsp black pepper
- 1 nonstick cooking spray
Directions
Learn how to make this recipe at American Diabetes Association