
Garlic Sautéed Spinach and Kale
Ingredients (7)
- 8 oz kale chopped
- 12 oz baby spinach
- 3 clove garlic minced
- 1.5 tbsp olive oil
- 0.25 tsp black pepper
- 0.25 tsp salt
- 4 tsp apple cider vinegar
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at American Diabetes Association