
Mini Baked Crab Cakes
Ingredients (8)
- 0.5 tsp salt optional
- 2 green onion (scallion) minced
- 1 tbsp hot pepper sauce
- 2 egg whites
- 1 slice whole wheat bread about 1 oz.
- 0.25 tsp black pepper
- 2 can crab meat 6-ounce each, fancy white (or lump), drained
- 1 nonstick cooking spray
Directions
Learn how to make this recipe at American Diabetes Association