Asian Kale Slaw

Ingredients (11)

• 2 tbsp canola oil
• 7 cup pre-packaged kale slaw kale and carrots
• 4 green onions chopped
• 1 red bell pepper diced
• 2 tbsp peanuts chopped
• 3 tbsp peanut butter heat in microwave for 25 seconds
• 0.25 cup rice wine vinegar
• 2 tbsp water
• 1 tsp lower sodium soy sauce gluten-free
• 1 tbsp Splenda Brown Sugar blend
• 1 clove garlic minced