Pumpkin Risotto (Risotto Di Zucca)

Serves: 10 Save

Ingredients (8)

  • 4 oz parmigiano-reggiano cheese grated
  • 6 cup vegetable stock
  • 1 cup white wine
  • 1.25 lbs fresh pumpkin finely chopped
  • 2 cup Arborio or carnaroli rice
  • 1 small yellow onion minced
  • 3 tbsp extra virgin olive oil
  • 2 tbsp yogurt low-fat

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at American Diabetes Association