Pistachio Crusted Salmon

American Diabetes Association
Serves: 4 Save

Ingredients (5)

  • 6 tbsp pistachios shelled, finely chopped
  • 0.25 cup buckwheat flour
  • 2 egg whites beaten
  • 4 salmon fillets 4-ounce each
  • 1 nonstick cooking spray

Directions

Learn how to make this recipe at American Diabetes Association

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