Quinoa with Cranberries and Pine Nuts

Ingredients (10)

• 0.5 tsp Dijon mustard
• 3 tbsp olive oil
• 2 tbsp balsamic vinegar
• 1 tsp parsley dried
• 3 tbsp pine nuts toasted
• 0.5 cup cranberries dried
• 1 cup quinoa
• 2 cup low sodium chicken broth fat-free, reduced-sodium
• 1 clove garlic minced
• 0.25 tsp ground black pepper